Author detail
Articles by Monica Mendozza
- Stereochemical aspects of flavour biogeneration through baker's yeast mediated reduction of carbonyl-activated double bonds
 
Coauthors
- S. Servia (1 article)
 - C. Fuganti (1 article)
 - Gioia Zucchi (1 article)
 - R. Rigoni (1 article)
 - G. Fronza (1 article)
 
